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Tentang Microwave
A microwave oven, or simply a microwave, is a kitchen appliance that heats food by dielectric heating. This is accomplished by using microwave radiation to heat polarized molecules within the food. This excitation is fairly uniform, leading to food being more evenly heated throughout (except in dense objects) than generally occurs in other cooking techniques.
The first personal microwave was introduced in 1967 by the Amana Corporation.
Baca selengkapnya
A microwave oven, or simply a microwave, is a kitchen appliance that heats food by dielectric heating. This is accomplished by using microwave radiation to heat polarized molecules within the food. This excitation is fairly uniform, leading to food being more evenly heated throughout (except in dense objects) than generally occurs in other cooking techniques.
The first personal microwave was introduced in 1967 by the Amana Corporation.
